F rom street food delights to gourmet workshops, Ayia Napa Marina hosts the tastiest event of the season — the Chef’s Kiss Food Festival.
This weekend, Ayia Napa Marina becomes the ultimate foodie destination as it welcomes the Chef’s Kiss Food Festival, a two-day celebration of bold flavors, creative cooking, and culinary culture.
The festival gathers 15 unique food vendors, 5 interactive food workshops, 3 drink-focused sessions, and 2 live demos by celebrated Cypriot chefs Stavros Georgiou and Christina Christofi — all designed to satisfy tastebuds and spark inspiration.
Beyond the bites, the event features live DJ sets, hands-on activities for kids, and meaningful partnerships with Karaiskakio Foundation and PASYKAF, blending fun with purpose.
Whether you’re here for bao buns and noodles or just curious to explore Cyprus’ dynamic food scene, this festival promises a vibrant, flavor-packed atmosphere in one of the island’s most iconic seaside locations.
Pro tip: Workshops are booking fast — don’t miss your chance to join the action.
